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07952 890 111

Side Dishes with The Business Kitchen

BOOK now

How to stop being a slave to your email inbox
​​
National Star, Cheltenham. Tues 20 Feb 2018

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Join award-winning trainers, the Business Kitchen, for our first Side Dishes session  which takes place on Tuesday 20 Feb 2018 at National Star.

The Business Kitchen’s Side Dishes upskilling workshops have been designed to give your business the edge. Each session introduces an expert guest speaker who will share their knowledge and teach valuable new skills you can apply to your business right away.

For February’s workshop, we partner with business technology expert Gerald Crittle. The session takes place at the National Star College on Tues 20 Feb, from 10am to 12.15pm, and costs just £100, including coffee and refreshments.

Current and past members of the Business Kitchen will save on the ticket price.


How to stop being a slave to your email inbox

Gerald Crittle founded G Acceleration in 2009 to provide business support services to Gloucestershire SMEs. His work has included managing a major programme to support the use of technology in further education, which has helped 129 training providers explore and implement more efficient ways of working.

His DigitalAt.Work service is designed to help businesses use technology to improve their performance – and their profits.
This month’s workshop will provide practical tips and advice to stop you being a slave to your email inbox. Learn to reduce the time you spend managing emails, and to become more efficient in the way you use your mail.

You’ll discover:
  • when and how often to check for new emails, and when to reply
  • the pros and cons of a second email address
  • how to manage spam and when to unsubscribe
  • clever tips to manage your address book
  • how to use folders, rules, shortcuts and categories to sort, format and manage your email
  • …and much more

National Star, Cheltenham. Tues 20 Feb 2018

Places are limited and going fast, so book now!


WHEN
Tuesday 20 February 2018

WHERE
National Star College, Ullenwood, Cheltenham  GL53 9QU – view map
 
"The Business Kitchen - a different way of thinking"

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BOOK HERE

Read what the Gloucestershire Echo
says about our Business Breakfasts
echo_-_breakfast_bites_nov_2016.pdf
File Size: 1350 kb
File Type: pdf
Download File

Future Side Dishes dates:

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The Business Kitchen chefs can be contacted on:

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Rob 07952 890 111:
SWLondon@thebusinesskitchen.net.
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